Italian Bread Sticks

 

 

Italian Bread Sticks – Marie Hill

 

1 ½ cups water

1 Tb. Sugar

2 ¼ tsp. yeast

1 tsp. salt

Mix and let stand about 10 minutes then

   Add about 3 cups flour. Mix with wooden spoon.

Pour dough into greased baking pan.

Pat and spread until even.

Brush with ¼ cup melted butter.

Slice with pizza cutter into strips, top with seasonings;

   garlic powder, cheese, dill, salt  

Bake at 400*for 15 minutes

OR

Roll or pat dough on greased counter into a rectangle

Using pizza cutter cut into strips about 1inch wide.

Place strips on greased baking sheet

   with a little space between each strip.

Brush with melted butter, let rise a bit.

Bake in 400* oven about 15-20 minutes.

Mix together;        4 Tb. unsalted butter, melted

                                 3 cloves minced garlic

                                 1 Tb. fresh parsley

                                 1-2 tsp. kosher salt

                                 1 tsp. dried basil

                                 1 tsp. garlic powder

                                 Fresh grated parmesan cheese

Brush over baked, warm bread sticks