Brownie Pudding

Brownie Pudding

1 cup flour

2 teaspoons baking powder

¼ teaspoon salt

¾ cup granulated sugar

2 tablespoons cocoa

½ cup milk

1 teaspoon vanilla, (I usually leave this out)

2 tablespoons butter, melted

¾ cup chopped walnuts, optional

1. In medium bowl put dry ingredients. Stir.

2. Add milk, vanilla and melted butter.

3. Stir until smooth.

4. Spread in a greased 11" x 7" pan (or 8" x 8" pan)

5. Place on baking sheet.

Sauce : mix 1 cup brown sugar

                    4 tablespoons cocoa  

                    1¾ cups hot water

Mix sugar and cocoa together then sprinkle over batter.

Pour hot water over entire pudding.

Bake in 350* oven 40 - 50 minutes

Serve warm or cold with whipped cream or ice cream.