Honey baked Tortilla Chips

Honey Baked Tortilla Chips

2 Tablespoons honey

2 teaspoons water

4 small (8") flour tortillas, cut into 6 wedges each

1. In small bowl, stir water and honey together

2. Place tortilla wedges on a baking sheet, brush with honey mixture

3. Sprinkle with sesame seeds

4. Bake at 350 F until golden and crisp, about 15 minutes

5. Serve with Greek yogurt, hummus, baba ganoush, tomato salsa or bean dip.