Hamburgers in Sauce

Hamburger Patties in Sauce – Herta Gehmlich

1½ lbs. ground beef               
¾ cup canned milk

¾ cup rolled oats                     
1½ teaspoons salt

¼ teaspoon pepper                          
3 tablespoons finely chopped onion

Mix together. Shape into patties. Brown.

Place in casserole dish.

Make Sauce:   1 cup ketchup

                        2 tablespoons sugar

                        6 tablespoons grated onion

                        ¾ cup water

                        3 tablespoons vinegar

Bring to boil. Pour over patties. Bake at 300* for 45 minutes.