Crisp Cucumber Salsa

Crisp Cucumber Salsa

Note: ¼  cup is only 16 calories! YES!!!

2 cups finely chopped seeded peeled cucumber
1/2 cup finely chopped seeded tomato
1/4 cup chopped red onion
2 tablespoons minced fresh parsley
1 jalepeno pepper, seeded and chopped
4 ½ teaspoons minced fresh cilantro
1 garlic clove, minced or pressed
¼ cup sour cream
1 ½ teaspoon lemon juice
1 ½  teaspoon lime juice
¼ teaspoon ground cumin
¼  teaspoon seasoned salt
Tortilla chips

In a small bowl, combine the first seven ingredients. In another bowl, combine the sour cream, lemon juice, lime juice, cumin and seasoned salt. Pour over cucumber mixture and toss gently to coat. Serve immediately with chips.