Hearty Hamburger Supper

 

Hearty Hamburger Supper

 

¾ to 1 lb. lean ground beef    

1 small onion, chopped

4 cups diced cabbage            

¼ cup flour                 

1½ tsp. salt                            

¼ tsp. paprika

2 cups milk                             

¾ cup sour cream

 

In large saucepan, cook beef and onion until beef is browned.

Add cabbage, cook and stir for 2 minutes.

Mix flour, salt and paprika together and sprinkle on meat. Mix well.

Gradually add milk, bring to boil and simmer until cabbage is tender.

Gently stir in sour cream.

Serve over mashed potatoes.

Yield 4 servings.